Spicy Instant Pot Chicken Tortilla Soup is a must-try!

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Everyday Culinary Delights👩‍🍳

Posted on April 7, 2025

Introduction to Spicy Instant Pot Chicken Tortilla Soup Recipe

Are you looking for a warm, comforting dish that’s packed with flavor? Look no further! The Spicy Instant Pot Chicken Tortilla Soup is a delightful blend of spices, tender chicken, and fresh ingredients. This recipe is not only easy to make but also perfect for busy weeknights or cozy weekends. With the Instant Pot, you can whip up this delicious soup in no time, making it a go-to meal for any occasion.

What Makes This Soup Special?

This soup stands out for several reasons. First, it combines a variety of flavors that dance on your taste buds. The spices, like cumin and chili powder, add warmth and depth. The addition of lime juice brightens the dish, making it refreshing. Plus, the texture from the tortilla strips and the creaminess from optional toppings like sour cream and cheese create a delightful eating experience.

Moreover, this soup is versatile. You can easily adjust the spice level to suit your taste. Whether you prefer a mild flavor or a fiery kick, this recipe can accommodate your preferences. It’s also a great way to use up leftover chicken or vegetables, making it a practical choice for any home cook.

Benefits of Using an Instant Pot for Soup

Using an Instant Pot for this soup offers numerous benefits. First, it significantly reduces cooking time. Traditional soup recipes can take hours to develop flavors, but the Instant Pot cooks everything in a fraction of the time. This means you can enjoy a hearty meal without spending all day in the kitchen.

Additionally, the Instant Pot locks in flavors and nutrients. The pressure cooking method helps to infuse the spices and ingredients, resulting in a rich and flavorful broth. Plus, it’s a one-pot meal, which means less cleanup for you!

In summary, the Spicy Instant Pot Chicken Tortilla Soup is a fantastic dish that combines convenience, flavor, and versatility. Whether you’re a seasoned chef or a beginner, this recipe is sure to impress. So, let’s dive into the ingredients and get cooking!

Ingredients for Spicy Instant Pot Chicken Tortilla Soup Recipe

To create the delicious Spicy Instant Pot Chicken Tortilla Soup, you’ll need a variety of fresh ingredients and pantry staples. Here’s a complete list to help you gather everything you need:

2 tablespoons olive oil
1 medium onion, diced
3 cloves garlic, minced
1 bell pepper, diced (any color)
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 can (14.5 ounces) diced tomatoes with green chilies
4 cups chicken broth
1 pound boneless, skinless chicken breasts
1 can (15 ounces) black beans, drained and rinsed
1 cup frozen corn
Juice of 1 lime
Tortilla strips, for serving
Chopped cilantro, for garnish
Sour cream, for serving (optional)
Shredded cheese, for serving (optional)

These ingredients come together to create a hearty and flavorful soup that serves six people. The combination of spices and fresh produce ensures that every bowl is bursting with taste. Plus, the use of black beans and corn adds texture and nutrition, making this soup not only delicious but also satisfying.

Now that you have your ingredients ready, let’s move on to the step-by-step preparation of this delightful soup!

Step-by-Step Preparation of Spicy Instant Pot Chicken Tortilla Soup Recipe

Now that you have gathered all the ingredients, it’s time to dive into the cooking process. This step-by-step guide will help you create the perfect Spicy Instant Pot Chicken Tortilla Soup. Follow along, and soon you’ll have a delicious meal ready to enjoy!

Step 1: Prepare Your Ingredients

Before you start cooking, it’s essential to prepare your ingredients. Begin by dicing the onion and bell pepper. Mince the garlic cloves as well. Having everything ready will make the cooking process smoother and quicker. Remember, a little prep goes a long way!

Step 2: Sauté the Vegetables

Set your Instant Pot to the sauté function. Add the olive oil and let it heat up. Once hot, toss in the diced onion. Cook for about 3-4 minutes until it softens. Next, stir in the minced garlic and diced bell pepper. Cook for an additional 2 minutes, allowing the flavors to meld together. The aroma will be delightful!

Step 3: Add Chicken and Spices

Now it’s time to add the spices! Sprinkle in the ground cumin, chili powder, smoked paprika, salt, and black pepper. Stir everything together and let it cook for about 1 minute. This step helps to release the spices’ flavors, making your soup even tastier. After that, pour in the diced tomatoes with green chilies and chicken broth. Stir well to combine all the ingredients.

Step 4: Pressure Cook the Soup

Next, place the boneless, skinless chicken breasts into the pot. Make sure they are submerged in the liquid for even cooking. Close the lid of the Instant Pot and set the valve to sealing. Cook on high pressure for 10 minutes. This is where the magic happens, as the chicken cooks quickly and absorbs all the wonderful flavors!

Step 5: Release Pressure and Add Final Touches

Once the cooking time is complete, allow for a natural release for 10 minutes. After that, carefully switch the valve to venting to release any remaining pressure. Remove the chicken breasts and shred them using two forks. Return the shredded chicken to the pot along with the black beans, corn, and lime juice. Stir everything together and heat through for about 2-3 minutes. Your soup is now ready to serve!

With these simple steps, you’ll have a hearty and flavorful Spicy Instant Pot Chicken Tortilla Soup that everyone will love. Let’s explore some variations to make this dish even more exciting!

Step-by-Step Preparation of Spicy Instant Pot Chicken Tortilla Soup Recipe

Step 1: Prepare Your Ingredients

Step 2: Sauté the Vegetables

Step 3: Add Chicken and Spices

Step 4: Pressure Cook the Soup

Step 5: Release Pressure and Add Final Touches

With these simple steps, you’ll have a hearty and flavorful Spicy Instant Pot Chicken Tortilla Soup that everyone will love. Let’s explore some variations to make this dish even more exciting!

Variations of Spicy Instant Pot Chicken Tortilla Soup Recipe

While the Spicy Instant Pot Chicken Tortilla Soup is delicious as is, there are many ways to customize it to suit your taste or dietary needs. Here are some exciting variations to consider:

Vegetarian Version

If you want to make a vegetarian version of this soup, it’s easy to do! Simply replace the chicken with diced zucchini, mushrooms, or even tofu. These ingredients will add a nice texture and flavor. Additionally, swap the chicken broth for vegetable broth. This way, you’ll still enjoy a hearty and satisfying soup without any meat. The spices will still shine through, making it a delightful meal for everyone!

Adding Extra Heat

For those who love a spicy kick, consider adding diced jalapeños or a dash of your favorite hot sauce. You can mix these in during the sautéing step to infuse the flavors. If you want even more heat, try using spicy diced tomatoes instead of regular ones. This will elevate the flavor profile and make your soup a fiery delight!

Alternative Proteins

Not a fan of chicken? No problem! You can easily substitute the chicken with other proteins. For instance, shredded beef or pork can work wonderfully in this recipe. Just make sure to adjust the cooking time accordingly, as different meats may require more or less time to cook. You can also use canned chickpeas for a plant-based protein option. They will add a nice creaminess to the soup while keeping it nutritious.

These variations allow you to enjoy the Spicy Instant Pot Chicken Tortilla Soup in different ways. Whether you’re looking for a vegetarian option, want to spice things up, or prefer a different protein, there’s a version for everyone. Now, let’s move on to some cooking notes to ensure your soup turns out perfectly!

Cooking Note for Spicy Instant Pot Chicken Tortilla Soup Recipe

When preparing the Spicy Instant Pot Chicken Tortilla Soup, there are a few important cooking notes to keep in mind. These tips will help you achieve the best flavor and texture for your soup.

First, always ensure that your Instant Pot is properly sealed before cooking. This is crucial for the pressure cooking process. If the lid isn’t sealed correctly, the soup may not cook evenly, and you could end up with undercooked chicken or vegetables.

Next, consider the size of your chicken breasts. If they are particularly large, you may want to cut them in half. This will help them cook more evenly and quickly. On the other hand, if you’re using smaller pieces, you might reduce the cooking time slightly to avoid overcooking.

Another tip is to adjust the seasoning to your taste. After cooking, taste the soup before serving. You can always add more salt, pepper, or lime juice to enhance the flavors. Remember, the spices can develop more depth as the soup sits, so don’t be afraid to experiment!

Lastly, if you prefer a thicker soup, you can blend a portion of it after cooking. Use an immersion blender to puree some of the soup, then stir it back in. This will create a creamier texture without adding any dairy. Alternatively, you can add a cornstarch slurry (a mixture of cornstarch and water) to thicken the soup if desired.

By following these cooking notes, you’ll ensure that your Spicy Instant Pot Chicken Tortilla Soup turns out delicious every time. Now, let’s explore some serving suggestions to make your meal even more enjoyable!

Serving Suggestions for Spicy Instant Pot Chicken Tortilla Soup Recipe

Once your Spicy Instant Pot Chicken Tortilla Soup is ready, it’s time to think about how to serve it. The right toppings and side dishes can elevate your meal, making it even more enjoyable. Here are some fantastic serving suggestions to enhance your soup experience!

Toppings to Enhance Flavor

Toppings can add a burst of flavor and texture to your soup. Here are some popular options:

Tortilla Strips: Crispy tortilla strips add a delightful crunch. You can buy them pre-made or make your own by frying or baking corn tortillas.
Chopped Cilantro: Fresh cilantro brings a bright, herbal note that complements the spices in the soup.
Sour Cream: A dollop of sour cream adds creaminess and balances the heat. It’s a great way to cool down the flavors.
Shredded Cheese: Sprinkle some shredded cheese on top for a rich, melty addition. Cheddar or Monterey Jack works well.
Avocado Slices: Creamy avocado slices can enhance the texture and add healthy fats to your meal.
Lime Wedges: Serve lime wedges on the side for an extra squeeze of citrus. It brightens the flavors and adds freshness.

Feel free to mix and match these toppings to create your perfect bowl of soup. Each addition brings its own unique flavor, making every bite exciting!

Pairing with Sides

To make your meal complete, consider pairing your soup with some delicious sides. Here are a few ideas:

Crusty Bread: A slice of warm, crusty bread is perfect for dipping into the soup. It adds a comforting element to your meal.
Mexican Rice: Serve your soup alongside a scoop of Mexican rice. The flavors complement each other beautifully.
Salad: A light salad with fresh greens, tomatoes, and a zesty dressing can balance the richness of the soup.
Quesadillas: Cheese quesadillas make a great side dish. They’re easy to prepare and pair well with the soup.

These sides not only enhance your meal but also provide a variety of textures and flavors. Enjoy your Spicy Instant Pot Chicken Tortilla Soup with these delightful accompaniments for a satisfying dining experience!

Tips for Perfecting Your Spicy Instant Pot Chicken Tortilla Soup Recipe

To ensure your Spicy Instant Pot Chicken Tortilla Soup turns out perfectly every time, consider these helpful tips. They will enhance the flavor, texture, and overall experience of your dish.

First, always use fresh ingredients. Fresh vegetables and spices can significantly elevate the taste of your soup. If possible, choose organic produce for the best flavor and nutrition. Fresh herbs, like cilantro, should be added just before serving to maintain their vibrant color and taste.

Next, don’t skip the sautéing step. Sautéing the onions, garlic, and bell peppers before pressure cooking helps to develop a rich base of flavor. This step is crucial for building depth in your soup, so take your time and let the vegetables soften and caramelize slightly.

Another tip is to adjust the spice levels according to your preference. If you enjoy a milder soup, reduce the amount of chili powder or smoked paprika. Conversely, if you love heat, feel free to add more spices or include fresh jalapeños during the sautéing process. Remember, you can always add more spice, but it’s hard to take it away!

When it comes to the chicken, consider using chicken thighs instead of breasts for a juicier result. Thighs have more fat, which can add richness to the soup. If you prefer a leaner option, stick with chicken breasts, but be cautious not to overcook them, as they can become dry.

Lastly, let your soup sit for a few minutes after cooking. This allows the flavors to meld together beautifully. If you have time, let it rest for up to 30 minutes before serving. The result will be a more harmonious blend of flavors that everyone will love.

By following these tips, you’ll be well on your way to creating a delicious and satisfying Spicy Instant Pot Chicken Tortilla Soup that will impress your family and friends. Now, let’s break down the time needed for this recipe!

Breakdown of Time for Spicy Instant Pot Chicken Tortilla Soup Recipe

Understanding the time required for each step of the Spicy Instant Pot Chicken Tortilla Soup recipe can help you plan your cooking efficiently. Here’s a breakdown of the time you’ll need for preparation and cooking:

Prep Time

The prep time for this delicious soup is approximately 15 minutes. During this time, you will gather all your ingredients, dice the onion and bell pepper, and mince the garlic. Having everything ready before you start cooking will make the process smoother and more enjoyable.

Cooking Time

The cooking time in the Instant Pot is about 20 minutes. This includes:

5 minutes for sautéing the vegetables and spices.
10 minutes for pressure cooking the chicken.
5 minutes for natural pressure release and final heating of the soup.

This quick cooking time is one of the many benefits of using an Instant Pot, allowing you to enjoy a hearty meal in no time!

Total Time

In total, you can expect the entire process to take around 35 minutes. This includes both prep and cooking time. With such a short time commitment, you can easily fit this recipe into your busy schedule, making it a perfect choice for weeknight dinners or last-minute gatherings.

Now that you know the time breakdown, you can confidently prepare your Spicy Instant Pot Chicken Tortilla Soup. Let’s move on to the nutritional information to see how this dish fits into your healthy eating plan!

Nutritional Information for Spicy Instant Pot Chicken Tortilla Soup Recipe

Understanding the nutritional content of your meals is essential for maintaining a balanced diet. The Spicy Instant Pot Chicken Tortilla Soup is not only delicious but also packed with nutrients. Here’s a breakdown of the key nutritional information per serving:

Calories

Each serving of this hearty soup contains approximately 320 calories. This makes it a satisfying option for lunch or dinner without overwhelming your daily caloric intake. The combination of chicken, beans, and vegetables provides a filling meal that keeps you energized throughout the day.

Protein

Protein is vital for muscle repair and overall health. This soup offers about 28 grams of protein per serving, primarily from the chicken and black beans. Including protein in your meals helps you feel full longer, making it an excellent choice for those looking to manage their weight or maintain a healthy lifestyle.

Sodium

One serving of the Spicy Instant Pot Chicken Tortilla Soup contains around 800 milligrams of sodium. While sodium is necessary for bodily functions, it’s important to monitor your intake. If you’re watching your sodium levels, consider using low-sodium chicken broth and rinsing the black beans thoroughly to reduce the overall sodium content.

In summary, the Spicy Instant Pot Chicken Tortilla Soup is a nutritious option that provides a good balance of calories, protein, and flavor. It’s a great addition to your meal rotation, especially when you want something quick, healthy, and satisfying. Now, let’s address some frequently asked questions about this delightful recipe!

FAQs about Spicy Instant Pot Chicken Tortilla Soup Recipe

Can I make this soup ahead of time?

Absolutely! The Spicy Instant Pot Chicken Tortilla Soup is perfect for meal prep. You can make it a day or two in advance and store it in the refrigerator. The flavors will deepen as it sits, making it even tastier. Just remember to let it cool completely before transferring it to an airtight container. When you’re ready to enjoy it, simply reheat on the stove or in the microwave until warmed through.

How can I store leftovers?

Storing leftovers is easy! Place any remaining soup in an airtight container and refrigerate. It will stay fresh for about 3 to 4 days. If you want to keep it longer, consider freezing it. Pour the cooled soup into freezer-safe containers, leaving some space at the top for expansion. It can be frozen for up to 3 months. When you’re ready to eat, thaw it in the refrigerator overnight and reheat on the stove or in the microwave.

What can I substitute for chicken?

If you’re looking for alternatives to chicken, there are several options! For a vegetarian version, you can use diced zucchini, mushrooms, or even chickpeas. These ingredients will provide a hearty texture. If you prefer a different meat, shredded beef or pork can also work well. Just adjust the cooking time as needed to ensure everything is cooked through. The spices will still shine, making your soup delicious no matter the protein!

Is this soup gluten-free?

Yes, the Spicy Instant Pot Chicken Tortilla Soup can easily be made gluten-free! The ingredients listed, such as chicken, beans, and spices, are naturally gluten-free. However, be cautious with the tortilla strips. If you want to keep it gluten-free, look for corn tortilla strips or make your own using corn tortillas. This way, you can enjoy a flavorful soup without any gluten concerns!

Conclusion on Spicy Instant Pot Chicken Tortilla Soup Recipe

In conclusion, the Spicy Instant Pot Chicken Tortilla Soup is a fantastic dish that combines convenience, flavor, and nutrition. With its rich blend of spices and fresh ingredients, this soup is sure to become a favorite in your household. The Instant Pot not only speeds up the cooking process but also locks in the flavors, making every bowl a delightful experience.

Whether you’re enjoying it on a chilly evening or serving it at a gathering, this soup is versatile enough to please everyone. Plus, with the various options for customization, you can easily adapt it to suit your dietary preferences or spice levels. From adding extra heat to creating a vegetarian version, the possibilities are endless!

So, gather your ingredients, follow the simple steps, and treat yourself to a warm bowl of Spicy Instant Pot Chicken Tortilla Soup. Your taste buds will thank you, and your family will love the hearty, comforting meal. Happy cooking!