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Strawberries and Cream Cocktail: Discover This Delightful Recipe!

A delightful cocktail combining fresh strawberries and whipped cream with vodka for a refreshing drink.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Cocktail
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup fresh strawberries hulled and sliced
  • 1 tablespoon granulated sugar
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 cup vodka
  • 1 tablespoon lemon juice
  • Ice cubes
  • Fresh mint leaves for garnish

Method
 

  1. In a medium bowl, combine the sliced strawberries and granulated sugar. Toss gently and let sit for about 10 minutes to allow the strawberries to release their juices.
  2. In a separate bowl, whip the heavy cream with the vanilla extract until soft peaks form. Be careful not to overwhip.
  3. In a cocktail shaker, combine the vodka, lemon juice, and the macerated strawberries (including the juices). Fill the shaker with ice and shake well for about 15 seconds.
  4. Strain the mixture into a chilled glass, filling it about halfway.
  5. Gently spoon the whipped cream over the top of the cocktail.
  6. Garnish with fresh mint leaves and serve immediately.

Nutrition

Serving: 1cocktailCalories: 350kcalCarbohydrates: 10gProtein: 3gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 12gCholesterol: 100mgFiber: 1gSugar: 10g

Notes

  • For a non-alcoholic version, substitute vodka with sparkling water or lemonade for a refreshing mocktail.
  • Experiment with different fruits such as raspberries or blueberries for a colorful twist on the classic strawberries and cream flavor.

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