Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large plastic bag, add your shredded chicken and buffalo sauce. Seal the bag and massage it to mix thoroughly.
- Spread the softened cream cheese evenly across the bottom of a 9x13 baking dish.
- Layer the buffalo chicken mixture over the cream cheese in the baking dish.
- Drizzle ranch dressing over the buffalo chicken layer without mixing.
- Cut out playful ghost shapes from the mozzarella cheese and place them on top of the dip.
- Place your assembled dip in the preheated oven and bake for 15-20 minutes.
- Once removed from the oven, add spooky eyes to each cheese ghost using writing gel.
- Serve warm with an array of your favorite dippers like tortilla chips, crusty bread, or fresh veggies.
Nutrition
Notes
This Halloween Buffalo Chicken Dip is perfect for gatherings and makes a delightful treat for both kids and adults.