Irresistible Funfetti Marshmallow Popcorn Treats Recipe to Delight

Delight in these Funfetti Marshmallow Popcorn Treats that combine fluffy popcorn, gooey marshmallows, and colorful sprinkles for a joyous snack experience.

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Prep Time 10

Cook Time 10

Cooling Time 30

Total Time 50

Servings: 12 treats

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Popcorn Base

10 cups Popcorn Freshly popped

For the Marshmallow Mixture

4 cups Mini marshmallows Standard
4 tablespoons Butter Can use margarine

For the Sweet Coating

1 cup White chocolate Can swap for chocolate chips

For the Colorful Touch

½ cup Sprinkles Choose a variety

Equipment

medium saucepan
large mixing bowl
spatula
9x13-inch pan
microwave-safe bowl

Method

Step-by-Step Instructions

Start by popping about 10 cups of popcorn using your preferred method, whether stovetop or microwave.
In a medium saucepan, combine 4 cups of mini marshmallows and 4 tablespoons of butter over medium-low heat. Stir continuously until melted.
Pour the melted marshmallow and butter mixture evenly over the popped popcorn. Gently fold to coat.
Melt 1 cup of white chocolate in a microwave-safe bowl, then pour it over the popcorn and fold gently. Add ½ cup of colorful sprinkles.
Transfer the mixture into a greased 9x13-inch pan and press down firmly. Allow to cool for at least 30 minutes.
Once cooled, slice into squares or rectangles and serve.

Nutrition

Serving: 1treatCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Store leftovers in an airtight container at room temperature for a few days. Avoid refrigeration to maintain crunchiness.

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