Irresistible Date Snickers Recipe: A Healthy Sweet Treat

Discover this Date Snickers Recipe, a healthy treat made with just 4 ingredients that satisfies your sweet cravings without processed sugars.

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Prep Time 15

Freezing Time 1

Total Time 1 15

Servings: 12 snickers

Course: Desserts

Cuisine: American

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

12 large Medjool dates opt for Palestinian dates for best flavor
1 tablespoon smooth peanut butter feel free to use crunchy peanut butter for extra texture

For the Crunch

1 handful salted peanuts switch to unsalted peanuts if preferred

For the Coating

4 ounces dark chocolate (70% or above) this luxurious coating enhances the flavor

Equipment

Silicone cupcake mold
microwave-safe bowl

Method

Step-by-Step Instructions for Date Snickers Recipe

Start by pitting 12 large Medjool dates, ensuring to remove all seeds completely.
Take a silicone cupcake mold and press each pitted date into its individual cup.
Scoop about 1 tablespoon of smooth peanut butter into each molded date, spreading it evenly.
Sprinkle a handful of salted peanuts over the peanut butter layer, ensuring even distribution.
Melt 4 ounces of dark chocolate in a microwave-safe bowl in 30-second intervals until smooth.
Pour the melted chocolate over each date, ensuring it fully coats the layers beneath.
Place the molds in the freezer and let your Date Snickers set for about 1 hour.
After an hour, gently pull the Date Snickers from the silicone molds.
Plate your Date Snickers and serve them as a delightful snack or dessert.

Nutrition

Serving: 1snickerCalories: 120kcalCarbohydrates: 16gProtein: 4gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 60mgPotassium: 150mgFiber: 2gSugar: 8gCalcium: 20mgIron: 0.5mg

Notes

Using high-quality dark chocolate enhances flavor. Consider using crunchy peanut butter and adding more chopped peanuts for extra texture.

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