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Garlic Butter Shrimp Scampi

Garlic Butter Shrimp Scampi: A 10-Minute Flavor Explosion

This Garlic Butter Shrimp Scampi is a quick, low-carb dish that delivers a flavor explosion in just 10 minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Seafood
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 2 tablespoons Olive Oil
  • 2 tablespoons Butter
  • 4-5 cloves Garlic minced
  • 1/4 cup Dry White Wine can be replaced with chicken broth
  • 2 tablespoons Lemon Juice or lime juice
For the Shrimp
  • 1 1/4 pounds Shrimp large, can substitute with scallops or prawns
  • Salt to taste
  • Black Pepper to taste
  • 1/2 teaspoon Red Pepper Flakes optional
For the Garnish
  • 1/4 cup Fresh Parsley can substitute with basil

Equipment

  • Large Skillet

Method
 

Step-by-Step Instructions
  1. In a large skillet, heat 2 tablespoons of olive oil and 2 tablespoons of butter over medium heat.
  2. Add 4-5 minced garlic cloves to the skillet and sauté for about 30 seconds until fragrant.
  3. Introduce 1 1/4 pounds of large shrimp to the skillet, seasoning with salt and black pepper.
  4. Carefully flip the shrimp and pour in 1/4 cup of dry white wine, adding 1/2 teaspoon of red pepper flakes.
  5. Once the shrimp are fully cooked and coated in the sauce, stir in 2 tablespoons of butter, 2 tablespoons of lemon juice, and 1/4 cup of fresh parsley.
  6. Transfer the Garlic Butter Shrimp Scampi to plates and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 200mgSodium: 800mgPotassium: 350mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 2mg

Notes

For best results, use fresh garlic and high-quality shrimp. Monitor shrimp closely to avoid overcooking.

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