Go Back
–+ servings
Dirt Cake Cookies

Dirt Cake Cookies: Whimsical Treats for Fun Celebrations

Dirt Cake Cookies are fun and festive chocolate cookies topped with pudding frosting, Oreo crumbs, and gummy worms, perfect for any celebration.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 13 minutes
Cooling Time 5 minutes
Total Time 48 minutes
Servings: 24 cookies
Course: Desserts
Calories: 185
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup Unsalted Butter Adds richness and moisture; substitute with vegan butter for a dairy-free version.
  • 1 cup Brown Sugar Provides sweetness and moisture, contributing to a chewy texture.
  • 1 cup Granulated Sugar Balances the sweetness; substitute with coconut sugar for a less processed option.
  • 2 Eggs Binds the ingredients and aids in leavening; use flax eggs for a vegan alternative.
  • 2 teaspoons Vanilla Extract Enhances flavor; opt for pure vanilla for the best taste.
  • 2.5 cups All-Purpose Flour Forms the structure of the cookie; can be substituted with a gluten-free blend.
  • 0.5 cup Special Dark Cocoa Powder Imparts depth and richness; regular cocoa can be used but will yield a lighter color.
  • 1 teaspoon Baking Soda Helps cookies rise; ensure it's fresh for maximum effectiveness.
  • 0.5 teaspoon Salt Balances sweetness and enhances flavor; necessary even in desserts.
  • 1 cup Oreo Crumbs Adds texture and flavor for rolling the dough; use crushed chocolate cookies as an alternative.
For the Frosting
  • 1 cup Heavy Cream Used for the frosting, providing a creamy texture; substitute half-and-half for a lighter version.
  • 2 cups Powdered Sugar Sweetens the frosting; use powdered erythritol for a sugar-free option.
  • 1 package Instant Chocolate Pudding Mix Thickens the frosting and adds chocolate flavor; omit for a simpler frosting.
For the Toppings
  • 1 cup Additional Oreo Crumbs For topping, mimicking dirt; any chocolate cookie crumbs work.
  • 1 cup Gummy Worms Decorate cookies for a fun look; use fruit leather strips for a more natural chewy alternative.

Equipment

  • Mixing bowl
  • Whisk
  • Baking sheet
  • Parchment Paper
  • Cookie Scoop

Method
 

Step-by-Step Instructions for Dirt Cake Cookies
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy, about 3-4 minutes. Add in eggs and vanilla extract, mixing until well incorporated.
  3. Gradually combine the all-purpose flour, special dark cocoa powder, and baking soda to form a thick dough.
  4. Portion out dough into ¼ cup balls and coat in Oreo crumbs; flatten slightly and space them on the baking sheet.
  5. Bake the cookies for 9-13 minutes until the edges are crinkly and the centers are set, then cool on the baking sheet for about 5 minutes.
  6. In a clean mixing bowl, beat together the heavy cream, powdered sugar, cocoa powder, and instant chocolate pudding mix until thick and holding stiff peaks.
  7. Once cookies are cool, pipe or spread frosting onto each cookie, sprinkle with additional Oreo crumbs, and top with gummy worms.

Nutrition

Serving: 1cookieCalories: 185kcalCarbohydrates: 22gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 100mgPotassium: 80mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 20mgIron: 1mg

Notes

Ensure accurate measuring of flour and use fresh ingredients for the best results.

Tried this recipe?

Let us know how it was!