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Breakfast Sliders Recipe

Delicious Breakfast Sliders Recipe for a Cozy Brunch Delight

Delicious Breakfast Sliders Recipe featuring fluffy scrambled eggs, savory ham, and melty cheese for a cozy brunch delight.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 sliders
Course: Breakfast
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 rolls Hawaiian Rolls fresh is key for the best texture!
  • 12 large Eggs can be swapped with scrambled tofu for a vegetarian option
  • 0.5 cup Milk any kind of milk works, including dairy-free!
  • 0.5 teaspoon Kosher Salt use regular salt if you don't have kosher
  • 0.5 teaspoon Black Pepper freshly cracked for maximum flavor
For the Filling
  • 1 tablespoon Butter consider unsalted for more control over seasoning
  • 8 slices Deli Honey Ham substitute with turkey or bacon if preferred
  • 8 slices Swiss Cheese try cheddar or pepper jack for an exciting twist
For the Flavor Boost
  • 2 teaspoons Dried Minced Onion fresh onions are an option, just cook them first
  • 1 teaspoon Dijon Mustard switch it up with your favorite mustard
  • 2 teaspoons Worcestershire Sauce soy sauce is a good substitute
  • 1 teaspoon Poppy Seeds feel free to omit if you're not a fan

Equipment

  • Oven
  • Mixing bowl
  • skillet
  • Baking Dish
  • Pastry Brush

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Carefully slice the 12 Hawaiian rolls horizontally across the middle. Place the bottom halves in a baking dish.
  3. In a mixing bowl, whisk together the eggs, milk, salt, and pepper until uniform.
  4. Heat 1 tablespoon of butter in a skillet, pour in the egg mixture, and gently scramble for 4-5 minutes.
  5. Layer the ham, scrambled eggs, and cheese on the bottom buns.
  6. Place the tops of the Hawaiian rolls back on the fillings, pressing them down gently.
  7. In a separate bowl, whisk together melted butter, minced onion, Dijon mustard, Worcestershire sauce, and poppy seeds.
  8. Brush the assembled sliders with the flavor mixture.
  9. Cover with aluminum foil and bake for 20 minutes, then remove foil and bake for an additional 5 minutes.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 25gProtein: 12gFat: 10gSaturated Fat: 4gCholesterol: 200mgSodium: 600mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

These sliders are great for meal prep and can be customized to suit your tastes.

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