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Crispy Sweet Potato Fries
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Crispy Sweet Potato Fries: Discover a Yummy Homemade Recipe!

A delicious and easy homemade recipe for crispy sweet potato fries that are perfect as a snack or side dish.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic powder

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Peel the sweet potatoes and cut them into thin, even strips.
  3. In a large bowl, toss the sweet potato strips with olive oil, salt, pepper, paprika, and garlic powder until evenly coated.
  4. Spread the fries in a single layer on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
  6. Remove from the oven and let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 6gSodium: 300mgFiber: 3gSugar: 5g

Notes

  • For extra crispiness, soak the cut sweet potatoes in cold water for at least 30 minutes before baking.
  • Adjust the seasoning to taste by adding more spices or herbs.

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