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aramel Pumpkin Spice Iced Coffee

Caramel Pumpkin Spice Iced Coffee: A Cozy Fall Treat!

Experience the cozy flavors of Caramel Pumpkin Spice Iced Coffee, an easy-to-make autumn delight.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 250

Ingredients
  

For the Base
  • 1 cup Cold Brew Coffee Can substitute with strong brewed coffee
  • ½ cup Milk Use almond, oat, or coconut milk for dairy-free options
For the Flavoring
  • 2 tablespoons Pumpkin Purée Fresh pumpkin can also work
  • 1 tablespoon Caramel Sauce Consider sugar-free alternatives
  • 1 tablespoon Maple Syrup Feel free to use your favorite sweetener
  • 1 teaspoon Pumpkin Spice Blend cinnamon, nutmeg, and ginger if unavailable
  • ½ teaspoon Vanilla Extract No substitute recommended
For Serving
  • 1 cup Ice Cubes No substitutions needed
  • 1 cup Whipped Cream Optional, adds a luxurious touch

Equipment

  • small bowl
  • Tall glass
  • Whisk
  • Spoon

Method
 

Step-by-Step Instructions
  1. In a small bowl, combine pumpkin purée, caramel sauce, maple syrup, pumpkin spice, and vanilla extract. Whisk until smooth.
  2. In a tall glass, pour in cold brew coffee and milk. Stir gently, then add the pumpkin mixture and stir for 15-20 seconds.
  3. Fill the glass with ice cubes. Drizzle extra caramel on top and add whipped cream if desired.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 100mgPotassium: 350mgFiber: 1gSugar: 28gVitamin A: 1800IUVitamin C: 2mgCalcium: 150mgIron: 0.5mg

Notes

Use high-quality cold brew for best flavor. Adjust sweetness to taste and pre-chill glasses to enhance the experience.

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