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Best Easy Meatloaf Recipe

Best Easy Meatloaf Recipe for Juicy Comfort Food Bliss

Discover the Best Easy Meatloaf Recipe for a comforting, juicy dish that delights the entire family.
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Prep Time 15 minutes
Cook Time 1 hour
Resting Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 6 slices
Course: Dinner
Cuisine: American
Calories: 360
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatloaf
  • 2 pounds Ground Beef Opt for lean for a healthier version.
  • 1 cup Yellow Onion Finely diced.
  • 1 cup Fine Bread Crumbs Use gluten-free breadcrumbs for gluten-free option.
  • 2 large Eggs Beaten.
  • 1 cup Milk 2% or whole; swap with almond or oat milk for dairy-free.
  • to taste Salt
  • to taste Pepper
For the Glaze
  • 1 cup Ketchup BBQ sauce can be used as an alternative.
  • 1/4 cup Brown Sugar Substitute with maple syrup if desired.
  • 2 tablespoons Yellow Mustard Try Dijon for a sharper taste.

Equipment

  • Oven
  • Mixing bowl
  • Baking sheet
  • meat thermometer

Method
 

Step‑by‑Step Instructions for Best Easy Meatloaf Recipe
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with aluminum foil or parchment paper.
  2. Combine ground beef, finely diced yellow onion, breadcrumbs, beaten eggs, and milk in a large mixing bowl. Season with salt and pepper and mix gently.
  3. Transfer the mixture onto the prepared baking sheet, shaping it into a loaf approximately 9-10 inches long and 4-5 inches wide.
  4. In a separate bowl, whisk together the ketchup, brown sugar, and yellow mustard, then spread this glaze over the top of the meatloaf.
  5. Bake in the preheated oven for 55-70 minutes, checking for an internal temperature of 160°F (71°C).
  6. Allow the meatloaf to rest for 10 minutes before slicing and serving warm.

Nutrition

Serving: 1sliceCalories: 360kcalCarbohydrates: 28gProtein: 25gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 750mgPotassium: 480mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 3mgCalcium: 50mgIron: 3mg

Notes

This meatloaf recipe can be adapted with various herbs, spices, and even different types of ground meat. Perfect for meal prep and freezing.

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