Street Corn Chicken Rice Bowl Recipe is a must-try!

Hi, I’m Patricia

Posted on March 21, 2025

Introduction to Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe is a delightful dish that brings the vibrant flavors of Mexican street food right to your kitchen. This recipe combines tender chicken thighs, sweet grilled corn, and creamy avocado, all served over fluffy jasmine rice. It’s not just a meal; it’s an experience!

Imagine sitting down to a bowl filled with colorful ingredients, each bite bursting with flavor. The smoky paprika and zesty lime juice create a perfect harmony, while the queso fresco adds a creamy touch. Plus, it’s easy to prepare, making it a fantastic option for busy weeknights or casual gatherings with friends and family.

This dish is not only delicious but also packed with nutrients. The combination of protein from the chicken, healthy fats from the avocado, and fiber from the corn makes it a well-rounded meal. Whether you’re a seasoned cook or a beginner, this recipe is straightforward and fun to make.

Street Corn Chicken Rice Bowl that will impress everyone at the table. Let’s dive into the ingredients you’ll need to get started!

Ingredients for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl, you’ll need a variety of fresh ingredients. Each component adds its unique flavor and texture, making this dish a true delight. Here’s what you’ll need:

2 cups cooked jasmine rice: This fluffy rice serves as the perfect base for your bowl.
1 pound boneless, skinless chicken thighs: Tender and juicy, chicken thighs are ideal for this recipe.
1 tablespoon avocado oil: This oil adds a rich flavor and helps cook the chicken perfectly.
1 teaspoon smoked paprika: This spice gives the chicken a smoky depth.
1 teaspoon onion powder: A great way to add a savory taste without chopping onions.
1 teaspoon oregano: This herb brings a fresh, earthy flavor to the dish.
Salt and black pepper to taste: Essential for enhancing all the flavors.
1 cup grilled corn: Whether fresh or frozen, corn adds sweetness and crunch.
1/2 cup queso fresco: This crumbly cheese adds creaminess and a mild flavor.
1/4 cup sour cream: A tangy addition that balances the dish.
2 tablespoons fresh lime juice: This brightens up the flavors and adds zest.
1/4 cup chopped fresh parsley: A sprinkle of parsley adds color and freshness.
1 ripe avocado: Diced avocado provides a creamy texture and healthy fats.
Lime wedges for garnish: These are perfect for squeezing over the top before enjoying.

Street Corn Chicken Rice Bowl. Each bite will be a delightful mix of textures and tastes, making it a meal everyone will love!

Step-by-Step Preparation of Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl. Follow these simple steps to create a delicious meal that’s sure to impress!

Step 1: Preparing the Chicken for Street Corn Chicken Rice Bowl Recipe

First, let’s focus on the chicken. Start by heating 1 tablespoon of avocado oil in a large skillet over medium-high heat. While the oil heats, season the 1 pound of boneless, skinless chicken thighs with 1 teaspoon of smoked paprika, 1 teaspoon of onion powder, 1 teaspoon of oregano, and a sprinkle of salt and black pepper. Make sure to coat the chicken evenly with the spices for maximum flavor.

Once the oil is hot, carefully place the seasoned chicken thighs in the skillet. Cook them for about 5-6 minutes on each side. You want them to be golden brown and fully cooked through. After cooking, transfer the chicken to a cutting board and let it rest for a few minutes. This resting time helps keep the chicken juicy. Once rested, slice the chicken into strips and set aside.

Step 2: Cooking the Rice for Street Corn Chicken Rice Bowl Recipe

If you haven’t cooked your jasmine rice yet, now is the time! You can use a rice cooker or a pot on the stove. For perfect jasmine rice, rinse 1 cup of rice under cold water until the water runs clear. This removes excess starch and helps the rice cook evenly.

Next, combine the rinsed rice with 2 cups of water in a pot. Bring it to a boil, then reduce the heat to low and cover. Let it simmer for about 15 minutes or until the water is absorbed. Once done, fluff the rice with a fork and keep it warm until you’re ready to assemble your bowls.

Step 3: Making the Street Corn Topping for Street Corn Chicken Rice Bowl Recipe

Now, let’s prepare the corn topping! In the same skillet you used for the chicken, add 1 cup of grilled corn. If you’re using frozen corn, make sure it’s thawed first. Cook the corn over medium heat for about 2-3 minutes, stirring occasionally. You want it to be warmed through and slightly caramelized for that extra flavor.

Once the corn is ready, remove it from the heat and set it aside. This sweet and smoky corn will add a delightful crunch to your rice bowl!

Step 4: Assembling the Street Corn Chicken Rice Bowl Recipe

It’s time to put everything together! Start by evenly distributing the cooked jasmine rice into four serving bowls. Next, layer each bowl with the sliced chicken, warm grilled corn, and crumbled queso fresco. Don’t forget to add the diced avocado for that creamy texture!

Street Corn Chicken Rice Bowl is now ready to enjoy!

Variation of Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe is delicious as is, there are plenty of ways to mix things up! Here are some fun variations to consider, allowing you to customize the dish to your taste or dietary needs.

Swap the Protein: If you’re not a fan of chicken, try using shrimp or grilled steak instead. Both options will add a unique flavor and pair well with the other ingredients.
Make it Vegetarian: For a vegetarian version, replace the chicken with black beans or grilled portobello mushrooms. This will still provide a hearty meal while keeping it meat-free.
Add More Veggies: Feel free to toss in additional vegetables like bell peppers, zucchini, or cherry tomatoes. Sauté them along with the corn for added color and nutrition.
Spice it Up: If you love heat, add some diced jalapeños or a sprinkle of cayenne pepper to the chicken seasoning. This will give your rice bowl an extra kick!
Change the Cheese: Instead of queso fresco, try crumbled feta or shredded cheddar cheese. Each cheese brings its own flavor profile, enhancing the overall dish.
Use Different Rice: While jasmine rice is a great choice, you can also use brown rice, quinoa, or even cauliflower rice for a low-carb option. Each alternative will change the texture and taste slightly.

Street Corn Chicken Rice Bowl that suits your preferences. Whether you want to try something new or cater to dietary restrictions, these ideas will keep your meals exciting and flavorful!

Cooking Note for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe, a few cooking notes can help ensure your dish turns out perfectly every time. Here are some tips to keep in mind:

Choosing the Right Chicken: Boneless, skinless chicken thighs are recommended for their tenderness and flavor. However, if you prefer chicken breasts, they can be used too. Just be mindful that they may require slightly less cooking time.
Cooking Temperature: Make sure your skillet is hot enough before adding the chicken. This helps achieve a nice sear, locking in the juices and flavor. If the chicken sticks to the pan, it may not be ready to flip yet.
Resting the Chicken: Allowing the chicken to rest after cooking is crucial. This step helps the juices redistribute, making the meat more succulent and flavorful.
Fresh Ingredients: Whenever possible, use fresh ingredients. Fresh corn, ripe avocados, and freshly squeezed lime juice will elevate the flavors of your Street Corn Chicken Rice Bowl.
Adjusting Seasoning: Taste as you go! Feel free to adjust the seasoning to your liking. If you enjoy a bit more spice, add extra paprika or some chili powder to the chicken.
Serving Temperature: Serve the rice bowl warm. The contrast of warm chicken and corn with cool avocado and sour cream creates a delightful experience.

Street Corn Chicken Rice Bowl. Enjoy the process and have fun experimenting with flavors!

Serving Suggestions for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl, presentation and pairing can elevate the dining experience. Here are some delightful serving suggestions to consider:

Garnish with Fresh Herbs: A sprinkle of fresh cilantro or additional parsley on top of your rice bowl adds a burst of color and freshness. It enhances the overall flavor profile, making each bite more enjoyable.
Pair with a Side Salad: A light side salad with mixed greens, cherry tomatoes, and a simple vinaigrette complements the richness of the rice bowl. The crispness of the salad balances the warm, hearty ingredients.
Serve with Tortilla Chips: For a fun crunch, serve your rice bowl with a side of tortilla chips. They can be used to scoop up the ingredients, adding a playful element to the meal.
Offer Hot Sauce: If you like a bit of heat, provide a selection of hot sauces on the side. This allows everyone to customize their bowl to their spice preference, making it more interactive.
Include a Refreshing Drink: Pair your meal with a refreshing drink like agua fresca or a light Mexican beer. These beverages complement the flavors of the dish and keep the meal light and enjoyable.
Make it a Family Style Meal: Instead of individual bowls, consider serving the ingredients in separate bowls on the table. This allows everyone to build their own Street Corn Chicken Rice Bowl just the way they like it!

Street Corn Chicken Rice Bowl but also create a more enjoyable dining experience. Whether you’re hosting a dinner party or enjoying a casual meal at home, these ideas will surely impress your guests and family alike!

Tips for Perfecting Your Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl is all about attention to detail and a few handy tips. Here are some suggestions to help you elevate your dish and impress your family and friends:

Marinate the Chicken: For even more flavor, consider marinating the chicken thighs for at least 30 minutes before cooking. A simple marinade of lime juice, garlic, and spices will enhance the taste and tenderness.
Use Fresh Corn: If possible, use fresh corn on the cob instead of frozen. Grilling or roasting fresh corn adds a smoky sweetness that elevates the dish. Just cut the kernels off the cob after cooking!
Experiment with Spices: Don’t hesitate to play around with spices! Adding cumin or chili powder can give your chicken an extra kick. Adjust the spices to suit your taste preferences.
Perfectly Cooked Rice: Ensure your jasmine rice is fluffy and not sticky. Rinsing the rice before cooking helps achieve this. Also, let it rest covered for a few minutes after cooking to allow the steam to finish the job.
Layering is Key: When assembling your rice bowl, layer the ingredients thoughtfully. Start with rice, then add chicken, corn, and toppings. This ensures every bite is a perfect mix of flavors.
Chill the Avocado: For a refreshing contrast, chill your diced avocado in the fridge before serving. This adds a cool touch to the warm ingredients in your bowl.
Garnish Generously: Don’t skimp on garnishes! Fresh herbs, lime wedges, and even a sprinkle of chili powder can enhance the visual appeal and flavor of your Street Corn Chicken Rice Bowl.
Serve Immediately: For the best experience, serve your rice bowls right after assembling. This keeps the ingredients fresh and vibrant, ensuring a delightful meal.

Street Corn Chicken Rice Bowl Recipe. Each bowl will be bursting with flavor, making it a dish everyone will love!

Breakdown of Time for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe can help you plan your cooking efficiently. Here’s a breakdown of the prep time, cooking time, and total time required to create this delicious dish.

Prep Time for Street Corn Chicken Rice Bowl Recipe

The prep time for this recipe is approximately 15-20 minutes. During this time, you will gather all your ingredients, wash and chop the vegetables, and season the chicken. Having everything ready before you start cooking makes the process smoother and more enjoyable.

Cooking Time for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe is about 20-25 minutes. This includes cooking the chicken, preparing the rice, and warming the corn. Each step is quick, allowing you to have a delicious meal ready in no time!

Total Time for Street Corn Chicken Rice Bowl Recipe

In total, you can expect to spend around 35-45 minutes from start to finish. This includes both prep and cooking time. It’s a perfect option for a weeknight dinner when you want something tasty without spending hours in the kitchen.

Street Corn Chicken Rice Bowl Recipe into your busy schedule. Enjoy the process and the delightful meal that awaits you!

Nutritional Information for Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe not only delights your taste buds but also provides a variety of nutrients. Here’s a closer look at the nutritional information for this delicious dish.

Calories in Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl contains approximately 550-600 calories. This calorie count includes the chicken, rice, corn, avocado, and toppings. It’s a satisfying meal that provides energy without being overly heavy. The combination of protein, healthy fats, and carbohydrates makes it a well-rounded option for lunch or dinner.

Protein Content in Street Corn Chicken Rice Bowl Recipe

Protein is a vital nutrient for building and repairing tissues. In this recipe, each serving offers about 30-35 grams of protein, primarily from the chicken thighs and queso fresco. This high protein content helps keep you feeling full and satisfied, making it an excellent choice for those looking to maintain or build muscle.

Sodium Levels in Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl contains around 600-700 milligrams. This level is reasonable for a meal, but it’s always good to be mindful of your sodium intake, especially if you’re watching your salt consumption. You can reduce sodium by using low-sodium chicken broth for cooking the rice or by adjusting the amount of salt added to the chicken seasoning.

Street Corn Chicken Rice Bowl Recipe is a nutritious and balanced meal option. It provides a good mix of calories, protein, and essential nutrients, making it a great addition to your weekly meal plan. Enjoy this flavorful dish while also nourishing your body!

FAQs about Street Corn Chicken Rice Bowl Recipe

What can I substitute for chicken in the Street Corn Chicken Rice Bowl Recipe?

Street Corn Chicken Rice Bowl, there are several tasty options! You can use shrimp, which cooks quickly and adds a delightful flavor. Grilled steak is another great choice, providing a hearty and savory twist. For a lighter option, consider using tofu or tempeh, which can absorb the spices well. Each of these alternatives will give your bowl a unique taste while still keeping it delicious!

Can I make the Street Corn Chicken Rice Bowl Recipe vegetarian?

Street Corn Chicken Rice Bowl, simply replace the chicken with black beans or chickpeas. These legumes are packed with protein and will keep the dish filling. You can also add grilled portobello mushrooms for a meaty texture. Just make sure to season them well to enhance the flavors. This way, you can enjoy a satisfying and nutritious meal without any meat!

How can I store leftovers of the Street Corn Chicken Rice Bowl Recipe?

Street Corn Chicken Rice Bowl is easy! First, let the bowl cool down to room temperature. Then, place the components in separate airtight containers. The chicken, corn, and rice can be stored together, while the avocado and sour cream dressing should be kept separate to maintain freshness. You can refrigerate everything for up to 3 days. When you’re ready to enjoy your leftovers, simply reheat the rice and chicken in the microwave, and add the fresh toppings just before serving!

What are some side dishes that pair well with Street Corn Chicken Rice Bowl Recipe?

Street Corn Chicken Rice Bowl, consider serving a light side salad. A simple mix of greens, cherry tomatoes, and a vinaigrette will add freshness. You could also serve tortilla chips with salsa or guacamole for a crunchy side. Another great option is a corn salad, which echoes the flavors in your bowl. These sides will enhance your meal and provide a delightful variety of textures and tastes!

Conclusion on Street Corn Chicken Rice Bowl Recipe

Street Corn Chicken Rice Bowl Recipe is a fantastic way to bring the vibrant flavors of Mexican cuisine into your home. This dish is not only visually appealing but also packed with nutrients, making it a wholesome choice for any meal. With its combination of tender chicken, sweet corn, creamy avocado, and zesty dressing, every bite is a delightful experience.

Whether you’re cooking for family, friends, or just for yourself, this recipe is versatile and easy to customize. You can swap out ingredients, adjust the spices, or even make it vegetarian, ensuring that it suits everyone’s taste preferences. Plus, the preparation and cooking times are manageable, making it perfect for busy weeknights or casual gatherings.

Street Corn Chicken Rice Bowl, remember to have fun with it! Experiment with different toppings, try out new ingredients, and make it your own. The joy of cooking lies in creativity, and this recipe offers a wonderful canvas for your culinary imagination.

So, gather your ingredients, follow the steps, and enjoy the process of creating this delicious meal. Your taste buds will thank you, and your loved ones will be impressed. Happy cooking!