Description
Savory Turkey Meatloaf is a delicious and easy-to-make dish that combines ground turkey with flavorful ingredients for a hearty meal.
Ingredients
Scale
- 1 pound ground turkey
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 2 cloves garlic, minced
- 1/4 cup ketchup
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley (optional)
- Additional ketchup for topping
Instructions
- Preheat your oven to 350°F.
- In a large mixing bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, onion, bell pepper, garlic, ketchup, eggs, Worcestershire sauce, oregano, thyme, salt, black pepper, and parsley. Mix until just combined, being careful not to overmix.
- Transfer the mixture to a loaf pan and shape it into a loaf.
- Spread a thin layer of ketchup on top for added flavor and moisture.
- Bake in the preheated oven for 1 hour, or until the internal temperature reaches 165°F.
- Let the meatloaf rest for 10 minutes before slicing to allow the juices to redistribute.
- Serve warm with your favorite sides.
Notes
- For a healthier twist, substitute half of the breadcrumbs with finely grated zucchini or carrots.
- For added flavor, mix in some chopped fresh herbs like basil or cilantro.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 100mg