Description
Patriotic Fruit Kabobs are a fun and healthy treat perfect for celebrations, featuring a colorful mix of fruits and mini marshmallows on skewers.
Ingredients
Scale
- 2 cups strawberries, hulled and halved
- 2 cups blueberries
- 2 cups banana, sliced
- 1 cup mini marshmallows
- 1 cup pineapple chunks
- 1 cup red seedless grapes
- Wooden skewers (6-inch or 8-inch)
Instructions
- Start by preparing all your fruit. Wash the strawberries and blueberries thoroughly. Hull the strawberries and cut them in half. Slice the bananas into thick rounds. If using fresh pineapple, cut it into bite-sized chunks. Wash the grapes and remove them from the stems.
- Take a wooden skewer and begin threading the fruit onto it. Start with a strawberry half, followed by a blueberry, a slice of banana, a mini marshmallow, a pineapple chunk, and finish with a grape. Repeat this process until the skewer is filled, leaving a little space at the end for easy handling.
- Arrange the completed kabobs on a serving platter. You can alternate the order of the fruit for a fun presentation or make each kabob the same for uniformity.
- If desired, refrigerate the kabobs for about 30 minutes before serving to enhance the freshness and chill them.
Notes
- For a fun twist, drizzle melted chocolate or yogurt over the kabobs before serving for added flavor.
- Substitute any of the fruits with seasonal options like kiwi, mango, or raspberries to customize your kabobs based on availability.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 kabobs
- Calories: 120
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg