Shrimp Étouffée: A Delicious Louisiana Classic Recipe
Introduction to Shrimp Étouffée What is Shrimp Étouffée? Shrimp Étouffée is a classic dish from Louisiana, known for its rich flavors and comforting texture. This dish features shrimp smothered in a thick, flavorful sauce made from a roux, vegetables, and spices. The word “étouffée” means “smothered” in French, which perfectly describes how the shrimp are … Read more