Nutella Puppy Chow: Irresistibly Crunchy Chocolate Treat

Nutella Puppy Chow is a crunchy and indulgent chocolate treat that combines Nutella and dark chocolate, making it a must-try for chocolate lovers.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 5

Cooling Time 1

Total Time 1 20

Servings: 10 cups

Course: Desserts

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

Chocolate Coating

2 ounces chopped dark chocolate or 1/3 cup dark chocolate chips
1/2 cup chocolate-hazelnut spread (e.g., Nutella) Adds creaminess.
2 tablespoons unsalted butter cut into 4 pieces
1/2 teaspoon kosher salt Enhances flavor.

Cereal Mixture

5 cups Chex cereal Any variety works, but corn Chex is recommended.
1/2 cup unsweetened cocoa powder Intensifies chocolate flavor.
1/4 cup powdered sugar divided
1 tablespoon powdered sugar remaining, for coating

Equipment

microwave-safe bowl
medium bowl
large mixing bowl
gallon-sized zip-top bag
spatula

Method

Preparation Steps

In a medium bowl, whisk together the cocoa powder and 1/4 cup powdered sugar until smooth. Transfer to a gallon-sized zip-top bag.
In a microwave-safe bowl, combine chocolate, Nutella, butter, and salt. Microwave in 30-second intervals until smooth.
In a large mixing bowl, add Chex cereal and pour the melted chocolate mixture over it. Stir gently to coat.
Transfer the chocolate-coated cereal into the zip-top bag with the cocoa mixture. Seal and shake gently until coated.
Spread coated mixture on a baking sheet and let cool for about 1 hour.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 100mgPotassium: 100mgFiber: 2gSugar: 15gVitamin A: 2IUCalcium: 2mgIron: 8mg

Notes

Keep Nutella Puppy Chow in an airtight container at room temperature for up to 2 days and in the fridge for up to 5 days.

Tried this recipe?

Let us know how it was!